February COVID-19 Updates

February 2020

Learning Center

The environment was disinfected daily.  Antibacterial gel was provided along with a review of the proper use of the gel.  Proper handwashing techniques were also reviewed with the students.  CDC COVID-19 handouts were reviewed, posted, and distributed to Learning Center families and volunteers.  Directives from the school district were followed as they pertained to the students’ travel to the Learning Center.

Food Pantry

The pantry was disinfected.  Antibacterial gels were made available to volunteers and participants.  Emergency packets of over-the-counter medicines and health items were procured. Cleaning products were used to disinfect the environment.  CDC COVID-19 handouts were posted and distributed in pantry grocery bags.  All directives from the county/state government were followed.

Clothing Closet

The Clothing Closet surfaces were disinfected.  Over-the-counter meds and health items were procured and distributed to customers along with CDC COVID-19 handouts.  These handouts were also posted in the Clothing Closet.  All directives from the county/state government were followed.