Nutrition Education Graduation

Nine participants received framed certificates of completion from the SC State University Expanded Food Nutrition Program. The participants were led by Inetta Cooper Fulton learning tips on stretching food dollars and sampling nutritious recipes. With the music of "Pomp and Circumstances" played in the background, the graduates proudly completed evaluations of their 6 week course. Attendance was 100% and active participation was evident.
Comments from the participants include:
"It was great when each student tried anew recipe at home and shared with the class."
"I really learned to eat smart."
"I can't wait for the next program in the fall."
"Our instructor was excellent."